Appetizers From Kitchen
Appetizers From Kitchen
1. Haru Maki
2 pieces Japanese spring rolls.
$6.00
2. Gyoza
Pan fried shrimp dumplings, served with Japanese sauce.
$7.50
3. Pork Gyoza
$7.50
4. Yasai Gyoza
Pan fried vegetable dumplings.
$7.50
5. Edamame
Japanese soy beans, steamed and light salted.
$6.00
6. Shumai
$7.50
7. Wasabi Shumai
$8.00
8. Agedashi Tofu
Deep fried tofu with bonito flakes.
$8.50
9. Beef Negimaki (app)
Sliced beef rolled with scallion and served with teriyaki sauce.
$13.95
10. Yakitori
Chicken and onion on skewers.
$9.50
11. Ika Shogayaki
Broiled squid with ginger sauce.
$15.95
12. Shrimp and Vegetable Tenpura (app)
$11.95
13. Vegetable Tempura (app)
$8.50
17. Hamachi Kama /sold out off stock
Grilled fresh yellowtail neck.
$16.95
18. Crispy Calamari
Fried calamari and champagne mango salsa.
$10.95
19. Pan Fried Oyster
In butter and garlic sauce.
$14.95
20. Rock Shrimp Tempura
$12.95
21. Soft Shell Crab
$15.95
Appetizers From Sushi Bar
1. Sushi
$12.95
2. Sashimi
$14.95
3. Oshinko
Assorted Japanese pickles.
$8.50
4. Tuna Tataki
Sliced tuna seared with special Japanese ground roasted pepper.
$13.95
5. Treasure Island
Salmon, tuna, white fish, spicy aioli and avocado.
$14.95
6. Spicy Tuna Pizza
$13.95
7. Filet Mignon Tataki
$14.95
8. Tuna Tortillas
$13.95
9. Yellowtail Jalapeno
$14.95
10. Seafood Ceviche
With yuzu olive sauce.
$14.95
11. Spicy Tuna Tartar
$14.95
12. Ichiban Mitch special
Chop shrimp Kanu avocado wrapped w. Seared pepper tuna & yuzu dressing.
$14.95
13. Tuna Carpaccio
Seared Cajun style tuna with balsamic vinegar.
$14.95
Soup
Salad
Sushi And Sashimi a La Carte
Cut Roll And Hand Roll
Sushi And Sashimi Entrees
Ichiban Special Love Boat
Ichiban Favorite Rolls
Cooked Rolls
Chef Special Entrees
Teriyaki Entrees
Tempura Entrees
Noodles And Fried Rice
Hibachi Style
Dinner Bento Box
Side Order Sauce
1 pc- 2 oz. cup